Sheet Pan Tofu And Brussel Sprouts

Chicken, Brussels Sprouts, and Apple Sheet Pan The Delicious Antidote

Sheet Pan Tofu And Brussel Sprouts. Bake the tofu for 15 minutes, or until crispy on one side. Web toss the sprouts with a light, even layer of olive oil.

Chicken, Brussels Sprouts, and Apple Sheet Pan The Delicious Antidote
Chicken, Brussels Sprouts, and Apple Sheet Pan The Delicious Antidote

Web bake the tofu and prep the brussels sprouts: Place the brussels sprouts on one sheet pan and drizzle with about. Preheat the oven to 400°f. While the tofu bakes, combine the brussels sprouts, olive oil, honey, salt, and black pepper in a. You will need two rimmed sheet pans. While the tofu is being pressed, make the. Open the tofu package and drain out the liquid. Bake the tofu for 15 minutes, or until crispy on one side. On a large baking sheet, arrange the sprouts in an even layer, flat sides down, and sprinkle with sea salt. Put the tofu block on a plate on top of several layers of paper towels and place a few paper towels.

Place the brussels sprouts on one sheet pan and drizzle with about. Transfer the pressed tofu to one of your. Put the tofu block on a plate on top of several layers of paper towels and place a few paper towels. Bake the tofu for 15 minutes, or until crispy on one side. You will need two rimmed sheet pans. While the tofu bakes, combine the brussels sprouts, olive oil, honey, salt, and black pepper in a. Place the brussels sprouts on one sheet pan and drizzle with about. While the tofu is being pressed, make the. Web heat oven to 450 degrees, and arrange the racks in the bottom and middle positions. Open the tofu package and drain out the liquid. Web toss the sprouts with a light, even layer of olive oil.