Sheet Pan Flank Steak with Crispy Potatoes and Broccolini The
Sheet Pan Flank Steak. In a small bowl, whisk together soy sauce, olive oil, vinegar, honey, ginger, and garlic powder. In a large bowl, combine 2 cloves of garlic,.
Sheet Pan Flank Steak with Crispy Potatoes and Broccolini The
Separately boil the potatoes with salt for 20 minutes. Web how to make sheet pan flank steak and vegetables. Spray a baking sheet with nonstick cooking spray. Preheat your oven to high in broil mode. Place flank steak in a large ziplock freezer bag. Lightly oil a baking sheet or coat with nonstick spray. Place potatoes on a baking sheet and toss with 1 tablespoon olive oil, ⅓ of the minced garlic, and ½. Preheat the oven to 375℉. In a large bowl, combine 2 cloves of garlic,. In a small bowl, whisk together soy sauce, olive oil, vinegar, honey, ginger, and garlic powder.
Place potatoes on a baking sheet and toss with 1 tablespoon olive oil, ⅓ of the minced garlic, and ½. In a large bowl, combine 2 cloves of garlic,. Place flank steak in a large ziplock freezer bag. Separately boil the potatoes with salt for 20 minutes. Lightly oil a baking sheet or coat with nonstick spray. Add cooking spray (or olive oil) to sheet pan. Position the baking rack in the middle of the oven. Spray a baking sheet with nonstick cooking spray. In a small bowl, whisk together soy sauce, olive oil, vinegar, honey, ginger, and garlic powder. Place potatoes on a baking sheet and toss with 1 tablespoon olive oil, ⅓ of the minced garlic, and ½. Line a large, rimmed baking sheet with aluminum.
