Brick Sheet Food. 9 comments / blog / by anneli faiers i had not heard about feuille de brick (brick pastry) until i moved to france. Since the pastry is thin and neutral in flavor you can use it.
Pin on Sheets 14
A moroccan dish, bastilla, tends to use a form of brick pastry, as do various types of spring rolls. An easy recipe of brick pastry, also named “malsouka” in tunisia. Two packages of 10 sheets per package. It seems that, for tunisians, bricks during ramadan dinner is sacred. It is a ready made pastry, sold in circular. Web they comes fully cooked and are ideal for delicious appetizers and light pastry. Since the pastry is thin and neutral in flavor you can use it. Just fill them with your favorite combination of meat, seafood, poultry or vegetable and bake. Where i live, i tried vainly to find brick pastry. Web you will see brick pastry being used in a wide variety of dishes.
A moroccan dish, bastilla, tends to use a form of brick pastry, as do various types of spring rolls. A moroccan dish, bastilla, tends to use a form of brick pastry, as do various types of spring rolls. It is a ready made pastry, sold in circular. Where i live, i tried vainly to find brick pastry. Web you will see brick pastry being used in a wide variety of dishes. Two packages of 10 sheets per package. 9 comments / blog / by anneli faiers i had not heard about feuille de brick (brick pastry) until i moved to france. Just fill them with your favorite combination of meat, seafood, poultry or vegetable and bake. Since the pastry is thin and neutral in flavor you can use it. It seems that, for tunisians, bricks during ramadan dinner is sacred. Web they comes fully cooked and are ideal for delicious appetizers and light pastry.
